From: foodnetwork.com by Rachael Ray
Goes great on romaine hearts and garnished with almonds!
Ingredients
4 large, ripe strawberries, finely chopped
3 tablespoons balsamic vinegar, eyeball it
1/3 cup extra-virgin olive oil, eyeball it
Salt and pepper
Directions
1. Place strawberries in a shallow bowl with vinegar and let stand 10 minutes.
2. Whisk in extra-virgin olive oil and season the dressing with salt and pepper.
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